Herbed Tomato Vinaigrette

Ingredients

1/2 cup water
3 tablespoons vinegar
2 tablespoons oil packed, dried tomatoes -- snipped
2 tablespoons olive oil or from tomatoes
1/2 teaspoon dried oregano -- crushed
1 1/2 teaspoons sugar
dash salt

Instructions

In a blender, combine all the ingredients til smooth.
Chill for up to 1 week. Shake before serving.
Serve over seafood or green salad.
Makes 1 cup